$55.00 Set Menu $55.00 Set Menu our chefs have chosen

- Menu -$55.00 Set Menu

For our $55.00 Set Menu our chefs have chosen a combination of their favourite and the most popular dishes from the A La Carte Menu.

Choose from a wide variety of refreshing seafood and meat based entrees and follow with a delicious main course of your choosing.
End the meal in style with one of our outstanding desserts.
(Please Note - Prices are subject to change)

ENTRÉE

Avocado Francais
Avocado with a Lemon Vinaigrette (v)

Sweet Chilli Beef Salad
Cucumber, tomato, onion, mint & lemon yoghurt dressing

Snapper Soup
Daily brewed snapper pieces with Italian parsley

Baby Octopus
Marinated with oregano & garlic served on mesculin

MAIN COURSE

Barramundi
Grilled with lemon butter served with golden fries

Calamari
Crumbed & deep fried

Steak Diane
Scaloppini of eye fillet served with garlic worcestershire & brandy cream sauce

Spaghetti Bolognaise
Prepared the traditional way

DESSERT

White Chocolate and Hazelnut Terrine

Sticky Date Pudding

Tropical Sorbet


Conditions Apply
Not available to groups over 20 on Friday, Saturday & Sunday lunches Menu not available on Speciality Days & Public Holidays 
Not available with any other discount program.  Not available to Inbound Tour Companies

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