- Menu -$150.00 Set Menu
ENTRÉE
SWEET CHILLI THAI BEEF SALAD | Cucumber, tomato, spanish onion, mit & Lemon Yoghurt Dressing
SASHIMI OF THE DAY | Daily special
OYSTERS 6 SERVE | Kilpatrick | Natural | Mornay
SMOKED SALMON | Spanish onions. capers, dill crème fraiche, micro herbs
CURRY PRAWNS | House made curry sauce served w rice
CRUMBED CALAMARI | Tossed in garlic butter served w Lemon scented rice
EGGPLANT ROULADE | Stuffed with roasted Mediterranean ratatouille, spinach, asparagus & goast curd
MAIN COURSE
GRILLED SNAPPER, BARRAMUND I FILLET or WHOLE SOLE | Lemon butter, house salad *crumbed also available
BEER BATTERED WHITING | Tartare sauce, house salad
BBQ MORETON BAY BUGS | Lemon butter, worcestershire sauce
GARLIC PRAWNS | Sautéed prawns, shallots, mushrooms w garlic cream volute served w rice
OVEN ROASTED EYE FILLET STEAK | oven roasted, onion compote, capsicum emulsion, charred greens
SPINACH & RICOTTA RAVILOI | Spinach, basil, sundried tomato, parmesan cream sauce
*All mains served with golden fries for sharing*
DESSERT
VANILLA BRULEE | Fresh raspberries and chocolate biscotti
STICKY DATE PUDDING | Finished w butterscotch sauce served w vanilla icecream
PARFAIT | Served caramel anglaise & brandy snap
EXTRAS
BREADS
GARLIC BREAD | 4 per piece
TOASTED TURKISH BREAD WITH HOUSE MADE DIPS | 18
SIDES
FRESH SEASONAL VEGETABLES | sautéed with sea salt | 12
GREEK SALAD | tomato, bulgarian fetta, kalamata olives, anchovies, spanish onions & cucumber |18
GARDEN SALAD | mixed garden vegetables, avocado, iceberg lettuce, house made vinaigrette |16
CAESAR SALAD | crispy pancetta, croutons, house made caesar dressing |17
SALAD EXTRAS | Fresh King Prawns 4 each Smoked Salmon | 4 per slice